Excelsior Cabernet Sauvignon 2011: With its come-hither flavors of crushed blackberries, jammy red plums, ripe black currants and subtle whispers of smoky chocolate, this South African Cab is a consistent pleasure. On the nose, this cunning full-bodied wine will confuse you with hints of oak and sour cherry. But beware, this bottle is not bashful. Given adequate breathing time, before you know it, you will be continuously desiring more - in a virtually obsequious manner. You have been forewarned. - R.Lambert
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