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CUT TO THE STEAK PDF Print E-mail
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Eating a good steak has to be one of the most pleasurable carnivorous experiences ever! And since this is the season of testing out your grill master skills,  Food Lab contributor, Kenji Lopez-Alt debunks the myths behind cooking that heavenly meat here. (p.s. - check out the further reading section at the bottom of the article for more awesome steak related tips)

 

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